Even with only a couple of squash and zucchini plants the crop is almost too much to handle. On that note here are a few zucchini/squash uses we have done:
Chocolate chips, cranberries, walnuts and zucchini (of course!)
Zucchini cookies
Zucchini bread
Squash stuffed with grains or goat cheese/bread crumbs
Stuffed in manicotti
Shred into enchiladas
Mixed with seasonings and beans for tacos
Added to apple pancakes
Sauteed into omelets
Polenta squash towers...
Squash is fairly mild in flavor and can just be snuck into almost any recipe!
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