Wednesday, April 29, 2009
Nut Butter
3/4 c. nut butter of your choice (almond, cashew, peanut...)
1/2 c. butter or oil
3/4 c. brown sugar
1 egg
1 tsp. vanilla
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
2 c. whole wheat pastry flour
Heat oven to 375. Cream nut butter, butter/oil, sugar together. Add egg and vanilla and mix well. Stir together the dry ingredients and add in several parts to butter mixture. Beat well at each addition.
Roll the dough into one inch balls and press with fork in an x pattern...I cinnamon and sugar coat the fork. Bake for 8-10 minutes.
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1 comment:
Are we nesting a little? lol
-Monica
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